Easy Rustic Apple Raisin Pie with Caramel Drizzle Recipe

Name: Easy Rustic Apple Raisin Pie with Caramel Drizzle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.); 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese; 1/2 tsp. vanilla; 1 Tbsp. sugar; 1 can (21 oz.) apple pie filling; 1/3 cup raisins; 1 Tbsp. water; 1 egg; 2 Tbsp. coarse sugar; 8 KRAFT Caramels; 2 tsp. milk

Servings: persons

1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese
1/2 tsp. vanilla
1 Tbsp. sugar
1 can (21 oz.) apple pie filling
1/3 cup raisins
1 Tbsp. water
1 egg
2 Tbsp. coarse sugar
8 KRAFT Caramels
2 tsp. milk

1
Heat oven to 400 degrees F.
2
Unroll pie crust onto parchment-covered baking sheet.
3
Beat cream cheese, vanilla and sugar in medium bowl.
4
Spread in center of crust, leaving about 3 inches on all sides.
5
Stir raisins into pie filling.
6
Spoon filling onto center of crust; fold edge of pastry over fruit mixture.
7
(Fruit in center will remain uncovered.)
8
Beat egg and water with fork until blended; brush onto crust.
9
(Discard any remaining egg wash.) Sprinkle crust with coarse sugar.
10
Bake 30 to 35 min.
11
or until crust is golden brown.
12
Cool completely.
13
Before serving, melt caramels and milk in microwave and drizzle over each slice of pie.
14
Refrigerate any leftovers.

232

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.), 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, 1/2 tsp. vanilla, 1 Tbsp. sugar, and more.

Yes, Easy Rustic Apple Raisin Pie with Caramel Drizzle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Rustic Apple Raisin Pie with Caramel Drizzle

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