Try this homemade Easy Roasted Vegetables recipe the whole family will love. Made with red pepper, yellow pepper, orange bell pepper and red onion. Easy…
This Easy Roasted Vegetables relies on simple, everyday ingredients such as red pepper, chopped, yellow pepper, chopped, orange bell pepper, chopped and red onion, chopped. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026