Easy Roasted Pepper & Garlic Hummus

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   Combine the chickpeas, garlic cloves, roasted peppers and a few (not all) tablespoons of the olive oil in a medium bowl.

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   Using a immersion blender (if you dont have one, combine the ingredients in a food processor instead), blend until combined.

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   Add more olive oil to achieve the creaminess/consistency that you like.

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   For me, that was roughly the listed amount.

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   3.

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   Scoop hummus out of the bowl into a serving dish.

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   Enjoy with pretzel flats, veggies or pita bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.