Easy Rice Pudding(Good Hot Or Cold.)

1. 1

   In a 4-cup glass measuring cup or casserole, combine all ingredients.

2. 2

   Cook on Medium-high (power level 7), covered, 10 to 15 minutes or until mixture boils, stirring occasionally, during the last half of cooking time.

3. 3

   Let stand without cover 10 to 15 minutes before serving. Serves 4 to 6.

* Per serving · 4 servings · Values may vary.

No additional tips available.