Bake this irresistible Easy Rhubarb Crumble at home. Made with rhubarb, water, caster sugar and flour. Easy step-by-step instructions included.
This Easy Rhubarb Crumble relies on simple, everyday ingredients such as rhubarb, cut in 3cm pieces, water, caster sugar and plain flour. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Rhubarb Crumble delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026