How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Refigerator Rolls ?

You need 8 ingredients. The key ingredients include: Combine 1 cup warm water and 2 packages dry yeast(not speedy type), Let rest to foam, Stir in 1 stick butter,melted, 1/2 cup sugar, and more.

Is Easy Refigerator Rolls suitable as general?

Yes, Easy Refigerator Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Refigerator Rolls ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Refigerator Rolls Recipe

Name: Easy Refigerator Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Combine 1 cup warm water and 2 packages dry yeast(not speedy type); Let rest to foam; Stir in 1 stick butter,melted; 1/2 cup sugar; 3 eggs and; 1 tsp salt.; Beat in 4-41/2 cups unbleached flour, one cup at a time until too stiff to mix (may not need all); Cover and refrigerate for 2 hours or up to 4 days

Try this homemade Easy Refigerator Rolls recipe the whole family will love. Made with Combine, foam, butter and sugar. Easy step-by-step instructions in…

This Easy Refigerator Rolls relies on simple, everyday ingredients such as let rest to foam, sugar, eggs and and salt.. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

Combine 1 cup warm water and 2 packages dry yeast(not speedy type)
Let rest to foam
Stir in 1 stick butter,melted
1/2 cup sugar
3 eggs and
1 tsp salt.
Beat in 4-41/2 cups unbleached flour, one cup at a time until too stiff to mix (may not need all)
Cover and refrigerate for 2 hours or up to 4 days

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Quick Info

Servings
4 servings
Calories
204 kcal
Category
General

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