Easy Quiche Recipe

Name: Easy Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups Bisquick baking mix; ¼ cup butter, softened; 2 tablespoons boiling water; 1 (6 ounce) packagesliced Canadian bacon, chopped; 1 cup shredded swiss cheese; 4 medium green onions, thinly sliced (1/4 cup); 1 ½ cups half-and-half; 3 eggs; ½ teaspoon salt; ¼ teaspoon ground red pepper (cayenne)

Servings: persons

1 ¼ cups Bisquick baking mix
¼ cup butter, softened
2 tablespoons boiling water
1 (6 ounce) packagesliced Canadian bacon, chopped
1 cup shredded swiss cheese
4 medium green onions, thinly sliced (1/4 cup)
1 ½ cups half-and-half
3 eggs
½ teaspoon salt
¼ teaspoon ground red pepper (cayenne)

1
Heat oven to 400F
2
Grease pie plate.
3
Stir baking mix and margarine until mixed.
4
Add boiling water; stir vigorously until soft dough forms.
5
Press in bottom and side of pie plate, forming edge on rim of pie plate.
6
Sprinkle bacon, cheese and onions over crust.
7
Beat half-and-half, eggs, salt and red pepper.
8
Pour into crust.
9
Bake 35-40 minutes or until edge is brown and center is set.

556

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ¼ cups Bisquick baking mix, ¼ cup butter, softened, 2 tablespoons boiling water, 1 (6 ounce) packagesliced Canadian bacon, chopped, and more.

Yes, Easy Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Quiche

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