Easy Pulled Chicken Chili

1. 1

   Remove the skin from your chicken, pull meat off the bones and shred it using two forks or your fingers.

2. 2

   Place the chicken in a large skillet and add the Sloppy Joe sauce and beans.

3. 3

   Cook on a medium low flame for a few minutes until it begins to heat through.

4. 4

   Stir in the cheese and top with the scallions.

5. 5

   Serve over rice or pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.