How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pork Stir-Fry?

You need 5 ingredients. The key ingredients include: 16 ounces instant brown rice, 2 tablespoons vegetable oil, 1 14 lbs boneless pork sirloin, cutlets cut into bite-size pieces, 16 ounces frozen stir fry vegetables, and more.

Is Easy Pork Stir-Fry suitable as meat & poultry?

Yes, Easy Pork Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Pork Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pork Stir-Fry Recipe

Name: Easy Pork Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces instant brown rice; 2 tablespoons vegetable oil; 1 14 lbs boneless pork sirloin, cutlets cut into bite-size pieces; 16 ounces frozen stir fry vegetables; 1 cup stir-fry sauce

Easy Pork Stir-Fry – a delicious recipe with brown rice, vegetable oil, pork sirloin, vegetables, stir-fry sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 ounces instant brown rice
2 tablespoons vegetable oil
1 14 lbs boneless pork sirloin, cutlets cut into bite-size pieces
16 ounces frozen stir fry vegetables
1 cup stir-fry sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Pork Stir-Fry

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