Easy Pork Posole Recipe

Name: Easy Pork Posole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork loin, chopped; salt and ground black pepper to taste; 1 tablespoon canola oil; 1 onion, diced; 2 tablespoons water; 4 cloves garlic, minced; 2 serrano peppers, minced; 2 teaspoons ground cumin; 2 teaspoons ground coriander; 2 cups water; 2 cups chicken broth; 1 (14.5 ounce) can diced tomatoes; 1/4 cup cornmeal; 2 (15 ounce) cans hominy, drained; 1/4 cup chopped fresh cilantro; 1 lime, juiced

Servings: persons

1 pound pork loin, chopped
salt and ground black pepper to taste
1 tablespoon canola oil
1 onion, diced
2 tablespoons water
4 cloves garlic, minced
2 serrano peppers, minced
2 teaspoons ground cumin
2 teaspoons ground coriander
2 cups water
2 cups chicken broth
1 (14.5 ounce) can diced tomatoes
1/4 cup cornmeal
2 (15 ounce) cans hominy, drained
1/4 cup chopped fresh cilantro
1 lime, juiced

1
Season pork with salt and pepper.
2
Heat oil in a pot over medium-high heat. Cook and stir pork in hot oil until browned, 5 to 10 minutes. Transfer pork to a plate and return pot to heat.
3
Reduce heat to medium-low. Cook and stir onion and 2 tablespoons water in hot pot until water has evaporated and onion is soft and golden brown, 5 to 7 minutes. Add garlic, serrano peppers, cumin, and coriander; cook and stir until fragrant, about 1 minute.
4
Stir 2 cups water, chicken broth, and tomatoes into onion mixture. Whisk in cornmeal and bring to a simmer over high heat, stirring often; add hominy, pork, salt, and pepper to taste. Reduce heat to medium-low and cook, stirring occasionally, until onion is soft and hominy mixture thickens, about 30 minutes. Stir in cilantro and lime juice.

573

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 pound pork loin, chopped, salt and ground black pepper to taste, 1 tablespoon canola oil, 1 onion, diced, and more.

Yes, Easy Pork Posole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pork Posole

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