How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pork Chops And Rice?

You need 5 ingredients. The key ingredients include: 2 cans beef broth or 1 can Campbell's condensed beef broth plus 1 soup can water, 1 or 2 green peppers, chopped, 1 onion, chopped, 1 c. converted long grain rice (do not use Minute rice), and more.

Is Easy Pork Chops And Rice suitable as meat & poultry?

Yes, Easy Pork Chops And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Pork Chops And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pork Chops And Rice Recipe

Name: Easy Pork Chops And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans beef broth or 1 can Campbell's condensed beef broth plus 1 soup can water; 1 or 2 green peppers, chopped; 1 onion, chopped; 1 c. converted long grain rice (do not use Minute rice); 4 pork chops

Try this homemade Easy Pork Chops And Rice recipe the whole family will love. Made with beef broth, green peppers, onion and long grain rice. Easy step-…

This Easy Pork Chops And Rice relies on simple, everyday ingredients such as or 2 green peppers, chopped, onion, chopped and pork chops. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cans beef broth or 1 can Campbell's condensed beef broth plus 1 soup can water
1 or 2 green peppers, chopped
1 onion, chopped
1 c. converted long grain rice (do not use Minute rice)
4 pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
488 kcal
Category
Meat & Poultry

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