Easy Pork and Noodle Stir Fry Recipe

Name: Easy Pork and Noodle Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Tablespoons Canola Or Vegetable Oil; 2 whole Pork Chops, Thinly Sliced; 1 dash Salt And Pepper To Season; 1 whole Medium Onion, Thinly Sliced; 1/2 whole Red Pepper, Thinly Sliced; 2 packages (3 Oz. Size) Ramen Noodles, Flavor Packets Discarded; 1 head Broccoli, Cut Into Bite Sized Florets; 1 package (1 1/4 Oz. Packet) General Tso's Seasoning Packet; 1 Tablespoon Low Sodium Soy Sauce; 3/4 cups Water

Servings: persons

1
Start by preheating a large skillet with a drizzle of oil on medium high heat.
2
Once the skillet is hot, add the pork and season it with salt and pepper.
3
Fully cook the pork and remove it once it starts to turn golden brown.
4
Set aside.
5
Into that same skillet, add the onion and red pepper.
6
Stir fry for about 3 minutes or until they start to become tender.
7
While the onion and red pepper stir fry, boil water to make the noodles and cook per the directions on the package.
8
Drain and set aside.
9
Add the broccoli to the skillet with onion and red pepper and stir fry again for a few minutes.
10
Add the pork back to the pan as well as the noodles.
11
Mix the General Tsos seasoning packet, soy sauce and water together.
12
Pour the sauce over everything in the skillet.
13
Toss to coat.
14
Serve in bowls and enjoy!

600

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 Tablespoons Canola Or Vegetable Oil, 2 whole Pork Chops, Thinly Sliced, 1 dash Salt And Pepper To Season, 1 whole Medium Onion, Thinly Sliced, and more.

Yes, Easy Pork and Noodle Stir Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy Pork and Noodle Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions