Easy Pineapple Chicken Recipe

Name: Easy Pineapple Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon rice wine vinegar; 1 tablespoon grated ginger; 1 lb boneless skinless chicken breast, cut into 3/4 inch cubes; 1 (20 ounce) can pineapple chunks in juice, drained with juice reserved; 1/2 cup fat-free chicken broth; 2 tablespoons light brown sugar; 2 teaspoons Worcestershire sauce; 1/2 teaspoon mild chili powder; 1/8 teaspoon clove; 1 cup cherry tomatoes; 3 green onions, chopped; 1 tablespoon cornstarch; 3 tablespoons water; hot cooked rice

Servings: persons

1 tablespoon rice wine vinegar
1 tablespoon grated ginger
1 lb boneless skinless chicken breast, cut into 3/4 inch cubes
1 (20 ounce) can pineapple chunks in juice, drained with juice reserved
1/2 cup fat-free chicken broth
2 tablespoons light brown sugar
2 teaspoons Worcestershire sauce
1/2 teaspoon mild chili powder
1/8 teaspoon clove
1 cup cherry tomatoes
3 green onions, chopped
1 tablespoon cornstarch
3 tablespoons water
hot cooked rice

1
Mix together vinegar, ginger, and chicken in a bowl, making sure chicken is coated.
2
In a skillet, heat 1/2 cup reserved pineapple juice, broth, brown sugar, Worcestershire sauce, chili powder, and cloves; bring to a boil, then reduce heat.
3
Add the chicken to the skillet and cook for 5 minutes or until chicken is cooked through.
4
Mix together cornstarch with water, set aside.
5
Add pineapple, tomatoes, green onions, and cornstarch mixture, and cook, stirring, until chicken is thickened and bubbly, about 2 minutes.
6
Serve with rice, if desired.

338

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tablespoon rice wine vinegar, 1 tablespoon grated ginger, 1 lb boneless skinless chicken breast, cut into 3/4 inch cubes, 1 (20 ounce) can pineapple chunks in juice, drained with juice reserved, and more.

Yes, Easy Pineapple Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pineapple Chicken

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