How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pho (Chicken Or Tofu)?

You need 13 ingredients. The key ingredients include: 900 ml vegetable broth (875 mL) or 900 ml chicken broth, about 3 1/2 cups (875 mL), 1 cinnamon stick, 1 slice gingerroot, 1 star anise (optional), and more.

Is Easy Pho (Chicken Or Tofu) suitable as meat & poultry?

Yes, Easy Pho (Chicken Or Tofu) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Pho (Chicken Or Tofu)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pho (Chicken Or Tofu) Recipe

Name: Easy Pho (Chicken Or Tofu)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 900 ml vegetable broth (875 mL) or 900 ml chicken broth, about 3 1/2 cups (875 mL); 1 cinnamon stick; 1 slice gingerroot; 1 star anise (optional); 1/2 teaspoon granulated sugar, and; 1/2 teaspoon hot chili-garlic sauce; 0.5 (350 g) package extra firm tofu or 1 cup chopped cooked chicken; 2 cups sliced shiitake mushrooms or 2 cups button mushrooms; 1 bunch of thin rice vermicelli, about 1 in. (2.5 cm); 2 green onions, sliced; 1/4 cup shredded mint or 1/4 cup basil; handful bean sprouts (optional); 1 lime

Try this homemade Easy Pho (Chicken Or Tofu) recipe the whole family will love. Made with cinnamon, gingerroot, anise and granulated sugar. Easy step-by…

This Easy Pho (Chicken Or Tofu) relies on simple, everyday ingredients such as cinnamon stick, gingerroot, star anise (optional) and granulated sugar, and. It comes together quickly and makes 4 servings, at about 610 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Pho (Chicken Or Tofu)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions