How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pepper Steak?

You need 12 ingredients. The key ingredients include: 1 pound beef top round steak, cut into 1/4-inch x 2-inch strips, 1 tablespoon paprika, 2 tablespoons butter, 1 can (10-1/2 ounces) beef broth, and more.

Is Easy Pepper Steak suitable as soups & stews?

Yes, Easy Pepper Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pepper Steak Recipe

Name: Easy Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef top round steak, cut into 1/4-inch x 2-inch strips; 1 tablespoon paprika; 2 tablespoons butter; 1 can (10-1/2 ounces) beef broth; 2 garlic cloves, minced; 2 medium green peppers, cut into strips; 1 cup thinly sliced onion; 2 tablespoons cornstarch; 2 tablespoons reduced-sodium soy sauce; 1/3 cup cold water; 2 fresh tomatoes, peeled and cut into wedges; Cooked rice

Easy Pepper Steak

Eats Now Editorial Team · 527 kcal · Soups & Stews

Easy Pepper Steak – a delicious recipe with steak, paprika, butter, beef broth, garlic, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Easy Pepper Steak

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