Easy Peanut Butter Bars – a delicious recipe with Nonstick cooking spray, brown sugar, peanut butter, cooking oil, eggs, milk. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
1 Preheat the oven to 350 degree F. Lightly coat 13x9x2-inch baking pan with cooking spray or grease with some shortening. Set aside. In a large mixing bowl beat together the brown sugar, peanut butter, cooking oil, and eggs until well blended.
2
2 Beat in milk, then beat in flour until well combined. Spread into a prepared pan.
3
3 Sprinkle peanut-butter-flavored pieces and peanuts atop. Bake in 350 degree F oven 20 to 25 minutes or until a wooden toothpick inserted in center comes out clean. Cool in pan on a wire rack. Cut into bars. Makes 32 bars.
4
4 *Note: We used self-rising flour because it saves measuring additional ingredients. If you don't keep it on hand, substitute a mixture of 1-1/2 cups all-purpose flour, 1 teaspoon baking powder, and 1/2 teaspoon baking soda.
1057
kcal
Calories
67
g
Fat
92
g
Carbs
33
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: Nonstick cooking spray or shortening, 1 cup packed brown sugar, 1/2 cup peanut butter, 1/4 cup cooking oil, and more.
Yes, Easy Peanut Butter Bars falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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