How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Peach Upside-Down Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. yellow or white cake mix, 1/8 c. margarine, 1/2 c. brown sugar, 1 (16 oz.) can peaches, drained (sliced), and more.

Is Easy Peach Upside-Down Cake suitable as baking & desserts?

Yes, Easy Peach Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Peach Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Peach Upside-Down Cake Recipe

Name: Easy Peach Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow or white cake mix; 1/8 c. margarine; 1/2 c. brown sugar; 1 (16 oz.) can peaches, drained (sliced); whipped cream (optional)

Easy Peach Upside-Down Cake – a delicious recipe with margarine, brown sugar, peaches, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow or white cake mix
1/8 c. margarine
1/2 c. brown sugar
1 (16 oz.) can peaches, drained (sliced)
whipped cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Baking & Desserts

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Easy Peach Upside-Down Cake

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