How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pastelillos?

You need 8 ingredients. The key ingredients include: 1 lb ground beef or 1 lb pork, 1 tablespoon olive oil, 2 tablespoons recaito, 2 g sazon goya with coriander and annatto, and more.

Is Easy Pastelillos suitable as meat & poultry?

Yes, Easy Pastelillos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Pastelillos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pastelillos Recipe

Name: Easy Pastelillos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef or 1 lb pork; 1 tablespoon olive oil; 2 tablespoons recaito; 2 g sazon goya with coriander and annatto; adobo seasoning (to taste); hot sauce (to taste); goya discos (frozen turnover dough); oil (for frying)

Easy Pastelillos – a delicious recipe with ground beef, olive oil, recaito, sazon goya with coriander, hot sauce, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef or 1 lb pork
1 tablespoon olive oil
2 tablespoons recaito
2 g sazon goya with coriander and annatto
adobo seasoning (to taste)
hot sauce (to taste)
goya discos (frozen turnover dough)
oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Slow Cooker Turkey And Dressing
Country Chicken Casserole
Italian Meat Loaf
Ham Loaf

Easy Pastelillos

How did you like this recipe?

Frequently Asked Questions