How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pasta Fagioli For 2 (Diabetic)?

You need 9 ingredients. The key ingredients include: 1 cup zucchini, sliced, 1 small garlic clove, minced, 1 teaspoon butter or 1 teaspoon margarine, 1 (16 ounce) can pork and beans, in tomato sauce (I prefer Bush's), and more.

Is Easy Pasta Fagioli For 2 (Diabetic) suitable as pasta & noodles?

Yes, Easy Pasta Fagioli For 2 (Diabetic) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Pasta Fagioli For 2 (Diabetic)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pasta Fagioli For 2 (Diabetic) Recipe

Name: Easy Pasta Fagioli For 2 (Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup zucchini, sliced; 1 small garlic clove, minced; 1 teaspoon butter or 1 teaspoon margarine; 1 (16 ounce) can pork and beans, in tomato sauce (I prefer Bush's); 1 cup tomato juice; 1 cup cooked elbow macaroni; 1 tablespoon grated romano cheese; 1 teaspoon italian seasoning; mozzarella cheese, shredded for garnish

Try this homemade Easy Pasta Fagioli For 2 (Diabetic) recipe the whole family will love. Made with zucchini, garlic, butter and pork. Easy step-by-step …

This Easy Pasta Fagioli For 2 (Diabetic) relies on simple, everyday ingredients such as zucchini, sliced, small garlic clove, minced, tomato juice and cooked elbow macaroni. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 cup zucchini, sliced
1 small garlic clove, minced
1 teaspoon butter or 1 teaspoon margarine
1 (16 ounce) can pork and beans, in tomato sauce (I prefer Bush's)
1 cup tomato juice
1 cup cooked elbow macaroni
1 tablespoon grated romano cheese
1 teaspoon italian seasoning
mozzarella cheese, shredded for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Pasta & Noodles

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