How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pasta Alfredo?

You need 12 ingredients. The key ingredients include: ¼ cup butter, 4 teaspoons minced garlic, 1 pint half-and-half cream, 12 pint heavy cream, and more.

Is Easy Pasta Alfredo suitable as pasta & noodles?

Yes, Easy Pasta Alfredo falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Pasta Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pasta Alfredo Recipe

Name: Easy Pasta Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; 4 teaspoons minced garlic; 1 pint half-and-half cream; 12 pint heavy cream; 8 ounces shredded extra-sharp cheddar cheese; 1 cup canned grated parmesan cheese; 1 dash nutmeg; 1 dash parsley flakes; salt and pepper; 1 (4 ounce) can mushrooms, drained (optional); 1 lb cooked chicken breasts (optional) or 1 lb cooked shrimp (optional) or 1 lb cooked crabmeat (optional); 1 lb pasta, prepared according package directions

Try this homemade Easy Pasta Alfredo recipe the whole family will love. Made with butter, garlic, cream and heavy cream. Easy step-by-step instructions …

This Easy Pasta Alfredo relies on simple, everyday ingredients such as butter, minced garlic, pint half-and-half cream and pint heavy cream. It comes together quickly and makes 4 servings, at about 2188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2188

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Pasta Alfredo

Tips for the best results

Variations & substitutions

My Personal Notes

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