Easy Passover Brownies

1. 1

   Line a 9x13 pan with foil. This is easily done by molding the foil to the outside of the pan and then putting inside the pan. Grease the foil.

2. 2

   Prepare one package of brownie mix, adding the frosting mix to the batter.

3. 3

   Add 1 cup of nuts. Spread in prepared pan and freeze til very firm or hard.

4. 4

   Spread with jelly.

5. 5

   Prepare second package in same manner. Spread over other layer and jelly.

6. 6

   Allow to defrost while you preheat the oven to 350.

7. 7

   Bake for 30 minutes. It will test moist. Check that it is moist but cooked.

8. 8

   Cool completely. Invert on cutting board, remove foil and cut in small squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.