Easy Parmesan-Potato Dinner Omelet

1. 1

   Heat oil in large nonstick skillet on medium-high heat.

2. 2

   Add potatoes and vegetables; cook 7 min.

3. 3

   or until potatoes are tender, stirring frequently.

4. 4

   Mix eggs, milk and 4 Tbsp.

5. 5

   Parmesan cheese until blended.

6. 6

   Pour egg mixture evenly over potatoes and vegetables; cover.

7. 7

   Cook on medium-low heat 15 min.

8. 8

   or until eggs are almost set.

9. 9

   Sprinkle with remaining cheese; cover.

10. 10

    Let stand 5 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.