Easy Paneer Tikka Recipe

Name: Easy Paneer Tikka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade:; 1 cup plain yogurt; 1 tablespoon ginger-garlic paste; 1 teaspoon lemon juice; 1/4 teaspoon ground turmeric; 1/4 teaspoon ground red chile pepper; 1/4 teaspoon ground cumin; 1/4 teaspoon garam masala; salt to taste; Skewers:; 7 ounces paneer, cut into 1-inch cubes; 1 large onion, cut into 1-inch squares; 1 green bell pepper, cubed; 1 tablespoon vegetable oil; Serving:; 1 onion, sliced into thin rings; 1/2 cup green chutney

Servings: persons

Marinade:
1 cup plain yogurt
1 tablespoon ginger-garlic paste
1 teaspoon lemon juice
1/4 teaspoon ground turmeric
1/4 teaspoon ground red chile pepper
1/4 teaspoon ground cumin
1/4 teaspoon garam masala
salt to taste
Skewers:
7 ounces paneer, cut into 1-inch cubes
1 large onion, cut into 1-inch squares
1 green bell pepper, cubed
1 tablespoon vegetable oil
Serving:
1 onion, sliced into thin rings
1/2 cup green chutney

1
Line a fine-mesh strainer with muslin or cheesecloth and set inside a small bowl. Pour in yogurt; let drain for 15 minutes. Discard liquid.
2
Mix drained yogurt, ginger-garlic paste, lemon juice, turmeric, chile powder, cumin, garam masala, and salt together in bowl. Add paneer, onion, and green bell pepper and mix well. Marinade for 1 hour.
3
Preheat grill for medium heat and lightly oil the grate.
4
Skewer marinated paneer, onion, and bell pepper onto metal skewers. Grill until vegetables are soft and cheese is browned, 6 to 8 minutes. Brush with vegetable oil and grill for 1 minute more.
5
Mix onion rings with green chutney and serve with skewers.

104

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Marinade:, 1 cup plain yogurt, 1 tablespoon ginger-garlic paste, 1 teaspoon lemon juice, and more.

Yes, Easy Paneer Tikka falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Paneer Tikka

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