Name: Easy Oven Omelet
Yield: 4 servings
Ingredients: 8 eggs; 1 cup shredded cheddar cheese; 1/2 cup milk; 1 cup chopped ham; 1/2 cup diced onion; 1/2 cup bell pepper (any color you like); 1/2 teaspoon pepper

Easy Oven Omelet – a delicious recipe with eggs, cheddar cheese, milk, ham, onion, bell pepper. Easy to follow and perfect for any occasion.

Servings: 4 persons

8 eggs
1 cup shredded cheddar cheese
1/2 cup milk
1 cup chopped ham
1/2 cup diced onion
1/2 cup bell pepper (any color you like)
1/2 teaspoon pepper

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Oven Omelet

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