How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy One-Bowl Carrot Corn And Rice Bake?

You need 11 ingredients. The key ingredients include: 2 cups finely shredded carrots, 2 cups cooked rice, 2 eggs, beaten, 1 1/2 - 2 cups diced Velveeta cheese (American cheese), and more.

Is Easy One-Bowl Carrot Corn And Rice Bake suitable as general?

Yes, Easy One-Bowl Carrot Corn And Rice Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy One-Bowl Carrot Corn And Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy One-Bowl Carrot Corn And Rice Bake Recipe

Name: Easy One-Bowl Carrot Corn And Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely shredded carrots; 2 cups cooked rice; 2 eggs, beaten; 1 1/2 - 2 cups diced Velveeta cheese (American cheese); 1/2 cup grated parmesan cheese; 1 (14 3/4 ounce) can cream-style corn; 1/4 cup milk or 1/4 cup half-and-half cream; 2 tablespoons butter, melted; 1 medium onion chopped onion; seasoning salt (to taste, or use white salt); black pepper (to taste)

Easy One-Bowl Carrot Corn And Rice Bake

Eats Now Editorial Team · 854 kcal · General

Easy One-Bowl Carrot Corn And Rice Bake – a delicious recipe with carrots, rice, eggs, Velveeta cheese, parmesan cheese, cream-style. Easy to follow and perfect for any occasion.

Serves 4 General

Easy One-Bowl Carrot Corn And Rice Bake

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