How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy New England Clam Chowder?

You need 6 ingredients. The key ingredients include: 1 can (10-3/4 ounces) condensed New England clam chowder, undiluted, 1-1/3 cups milk, 1 can (6-1/2 ounces) chopped clams, drained, 2 tablespoons sherry or chicken broth, and more.

Is Easy New England Clam Chowder suitable as seafood?

Yes, Easy New England Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy New England Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy New England Clam Chowder Recipe

Name: Easy New England Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10-3/4 ounces) condensed New England clam chowder, undiluted; 1-1/3 cups milk; 1 can (6-1/2 ounces) chopped clams, drained; 2 tablespoons sherry or chicken broth; 1 tablespoon butter; Shredded cheddar cheese, optional

Easy New England Clam Chowder – a delicious recipe with condensed New, milk, clams, sherry, butter, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (10-3/4 ounces) condensed New England clam chowder, undiluted
1-1/3 cups milk
1 can (6-1/2 ounces) chopped clams, drained
2 tablespoons sherry or chicken broth
1 tablespoon butter
Shredded cheddar cheese, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
Seafood

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Easy New England Clam Chowder

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