Easy Mozzarella Meatballs

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   ["Mix everything except the mozzarella & tomato sauce together. Roll mixture into 8 balls. Push one 1"" cube of mozzarella into the center of each ball. Pour tomato sauce into saute pan, add meatballs, cover and cook for 15 minutes on med-high heat. Roll occasionally.", "The cheese in the center will melt and the oil will make the meatballs VERY moist and juicy. Also, the problem of a raw center is gone and the meatballs cook quicker than with out the cheese center. Serve with pasta and your choice of red sauce."]

* Per serving · 4 servings · Values may vary.

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