How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Moroccan Chicken?

You need 8 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, pounded thin, 1 tablespoon butter or 1 tablespoon olive oil, 3 cups chunky style salsa, 1/2 cup raisins, and more.

Is Easy Moroccan Chicken suitable as meat & poultry?

Yes, Easy Moroccan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Moroccan Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Moroccan Chicken Recipe

Name: Easy Moroccan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves, pounded thin; 1 tablespoon butter or 1 tablespoon olive oil; 3 cups chunky style salsa; 1/2 cup raisins; 1/4 cup sliced ripe olives; 2 tablespoons brown sugar; 1/2 - 3/4 teaspoon ground cinnamon; 1/2 teaspoon ground cumin

Easy Moroccan Chicken – a delicious recipe with chicken breast halves, butter, chunky style salsa, raisins, olives, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breast halves, pounded thin
1 tablespoon butter or 1 tablespoon olive oil
3 cups chunky style salsa
1/2 cup raisins
1/4 cup sliced ripe olives
2 tablespoons brown sugar
1/2 - 3/4 teaspoon ground cinnamon
1/2 teaspoon ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Moroccan Chicken

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