How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Moist Carrot Cake ?

You need 17 ingredients. The key ingredients include: 4 Beaten Eggs, 2 Cups Sugar, 1 1/2 Cup Oil, 3 jars (4 1/2 oz) baby food - pureed carrots, and more.

Is Easy Moist Carrot Cake suitable as baking & desserts?

Yes, Easy Moist Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Moist Carrot Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Moist Carrot Cake Recipe

Name: Easy Moist Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Beaten Eggs; 2 Cups Sugar; 1 1/2 Cup Oil; 3 jars (4 1/2 oz) baby food - pureed carrots; 2 1/2 Cups Flour; 2 tsp baking soda; 1 tsp salt; 1 tsp cinnamon; Optional:; pecans (1/4 cup chopped); raisins (1/4 cup); coconut (1/4 cup); Frosting:(Double if doing layer cake); 3 oz cream cheese room temp; 1 Tblsp butter; 1 tsp vanilla; 2 cups powdered sugar

Easy Moist Carrot Cake

Eats Now Editorial Team · 2120 kcal · Baking & Desserts

Easy Moist Carrot Cake – a delicious recipe with Eggs, Sugar, Oil, carrots, Flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Moist Carrot Cake

How did you like this recipe?

Frequently Asked Questions