How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Mocha Almond Pie?

You need 10 ingredients. The key ingredients include: 1 pkg. (4 oz.) BAKER'S Bittersweet Chocolate, 1/2 cup butter or margarine, 1 Tbsp. MAXWELL HOUSE Instant Coffee Walgreens $6.99 thru 02/06, 3/4 cup sugar, and more.

Is Easy Mocha Almond Pie suitable as baking & desserts?

Yes, Easy Mocha Almond Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Mocha Almond Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Mocha Almond Pie Recipe

Name: Easy Mocha Almond Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (4 oz.) BAKER'S Bittersweet Chocolate; 1/2 cup butter or margarine; 1 Tbsp. MAXWELL HOUSE Instant Coffee Walgreens $6.99 thru 02/06; 3/4 cup sugar; 1/4 cup light corn syrup; 3 eggs, beaten; 2 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream; 1/4 tsp. almond extract; 1/2 cup PLANTERS Slivered Almonds, toasted; 1 ready-to-use graham cracker crumb crust (6 oz.)

Bake this irresistible Easy Mocha Almond Pie at home. Made with 'S Bittersweet Chocolate, butter, Coffee and sugar. Easy step-by-step instructions inclu…

This Easy Mocha Almond Pie relies on simple, everyday ingredients such as butter or margarine, sugar, light corn syrup and eggs, beaten. It comes together quickly and makes 4 servings, at about 902 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Mocha Almond Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Mocha Almond Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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