Easy Mini Brownies

1. 1

   In a saucepan, melt sugar, butter, and the semi-sweet chocolate over low heat, stirring until chocolate is melted.

2. 2

   Remove from heat and let cool for one minute. Blend in vanilla and the egg. Gently fold in the flour just until blended.

3. 3

   Spoon into small paper baking cups. Bake at 350 Fahrenheit for 10-12 minutes or until set.

4. 4

   Remove from oven and let cool.

5. 5

   Melt white chocolate in a disposable decorating bag in the microwave. Decorate mini brownies to your preference.

No additional tips available.