Easy Milk Chocolate And Dried Cranberries Cookies

1. 1

   In a large bowl, mix the sugar, flour, baking powder, milk chocolate chips, and dried cranberries. Add the melted butter and the egg. Mix with a wooden spoon or your fingers.

2. 2

   Heat the oven to 175 degrees Celsius.

3. 3

   On a baking sheet lined with parchment paper, place small mounds of cookie dough, press lightly with the back of a teaspoon.

4. 4

   Bake for 8 to 10 minutes, let them cool before putting them on a rack. The cookies will harden a little while cooling, therefore it is not necessary to bake them longer.

5. 5

   If you want to save time, or as a gift, you can place all the ingredients (except for the egg and butter) in a jar as shown on the picture.

* Per serving · 4 servings · Values may vary.

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