Easy Microwave Fudge

1. 1

   In 4-quart bowl, microwave margarine on High 1 minute or until melted.

2. 2

   Add sugar and milk.

3. 3

   Mix well.

4. 4

   Microwave 5 minute or until mixture begins to boil, stirring after 3 minutes.

5. 5

   Continue microwaving 5 1/2 minutes more, stirring after 3 minutes, scraping bowl and mixing well.

6. 6

   Gradually stir in chips until melted.

7. 7

   Add remaining ingredients; mix well.

8. 8

   Pour into lightly greased 9 x 9-inch or 13 x 9-inch baking pan.

9. 9

   Cool at room temperature.

10. 10

    Cut into squares after completely cooled.

* Per serving · 4 servings · Values may vary.

No additional tips available.