How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Microwave Beef Stew?

You need 15 ingredients. The key ingredients include: 1 to 1 1/2 lb. boneless beef cubes, 2 c. hot water, 1 tsp. lemon juice, 1 to 2 cloves garlic, minced, and more.

Is Easy Microwave Beef Stew suitable as soups & stews?

Yes, Easy Microwave Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Microwave Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Microwave Beef Stew Recipe

Name: Easy Microwave Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. boneless beef cubes; 2 c. hot water; 1 tsp. lemon juice; 1 to 2 cloves garlic, minced; 1 medium onion, sliced; 1 or 2 bay leaves; 1 tsp. salt; 1/4 tsp. pepper; pinch of allspice; 1 tsp. sugar; 2 tsp. Kitchen Bouquet (for browning); 2 to 3 carrots, sliced; 3 to 4 potatoes; 1/2 box frozen peas; 4 Tbsp. flour

Warm up with this hearty Easy Microwave Beef Stew recipe. Made with boneless beef cubes, water, lemon juice and garlic. Easy step-by-step instructions i…

This Easy Microwave Beef Stew relies on simple, everyday ingredients such as hot water, lemon juice, to 2 cloves garlic, minced and medium onion, sliced. It comes together quickly and makes 4 servings, at about 256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Easy Microwave Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions