How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Mexican Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 1/4 cup chunky salsa (your choice of heat), 1/4 cup cheddar cheese, shredded, 2 tablespoons black olives, pitted and sliced, and more.

Is Easy Mexican Dip suitable as snacks & appetizers?

Yes, Easy Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Mexican Dip Recipe

Name: Easy Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 1/4 cup chunky salsa (your choice of heat); 1/4 cup cheddar cheese, shredded; 2 tablespoons black olives, pitted and sliced; 1 tablespoon cilantro, chopped

Easy Mexican Dip – a delicious recipe with cream cheese, chunky salsa, cheddar cheese, black olives, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese
1/4 cup chunky salsa (your choice of heat)
1/4 cup cheddar cheese, shredded
2 tablespoons black olives, pitted and sliced
1 tablespoon cilantro, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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