Easiest Ever White Cheese Dip

1. 1

   In a small pot, heat milk and sour cream over medium-low heat, stirring until sour cream is fully incorporated.

2. 2

   Begin adding cheese to pot, one slice at a time, until cheese is completely melted.

3. 3

   ( I recommend tearing each slice into smaller pieces when adding to the pot).

4. 4

   Sprinkle ground cumin into pot and stir to combine.

5. 5

   Pour mixture into a bowl or small crock-pot, serve and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.