Easy Marinated Flank Steak — Meat & Poultry recipe

Easy Marinated Flank Steak

Eats Now Editorial Team  · 795 kcal  · Meat & Poultry

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Try this homemade Easy Marinated Flank Steak recipe the whole family will love. Made with soy sauce, mustard, Worcestershire sauce and garlic. Easy step…

This Easy Marinated Flank Steak relies on simple, everyday ingredients such as soy sauce, dijon mustard, worcestershire sauce and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 795 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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