How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Mango-Avocado Salsa?

You need 7 ingredients. The key ingredients include: 3 champagne mangos, peeled and cut into 1/2-inch cubes, 2 large avocados, cut into 1/2-inch cubes, 1 medium red onion, cut into 1/2-inch cubes, 1 habanero pepper, seeded and minced, and more.

Is Easy Mango-Avocado Salsa suitable as snacks & appetizers?

Yes, Easy Mango-Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy Mango-Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Mango-Avocado Salsa Recipe

Name: Easy Mango-Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 champagne mangos, peeled and cut into 1/2-inch cubes; 2 large avocados, cut into 1/2-inch cubes; 1 medium red onion, cut into 1/2-inch cubes; 1 habanero pepper, seeded and minced; 1/4 cup chopped fresh cilantro; 1 lime, juiced; salt and freshly ground black pepper to taste

Easy Mango-Avocado Salsa – a delicious recipe with avocados, red onion, pepper, fresh cilantro, lime, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 champagne mangos, peeled and cut into 1/2-inch cubes
2 large avocados, cut into 1/2-inch cubes
1 medium red onion, cut into 1/2-inch cubes
1 habanero pepper, seeded and minced
1/4 cup chopped fresh cilantro
1 lime, juiced
salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Snacks & Appetizers

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Easy Mango-Avocado Salsa

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