How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Low Fat Roasted Red Pepper Dip?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) jar sliced roasted red peppers, drained, 1 (6 ounce) container nonfat plain yogurt, 3/4 cup raisins, 1 cup toasted sliced almonds, and more.

Is Easy Low Fat Roasted Red Pepper Dip suitable as snacks & appetizers?

Yes, Easy Low Fat Roasted Red Pepper Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy Low Fat Roasted Red Pepper Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Low Fat Roasted Red Pepper Dip Recipe

Name: Easy Low Fat Roasted Red Pepper Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) jar sliced roasted red peppers, drained; 1 (6 ounce) container nonfat plain yogurt; 3/4 cup raisins; 1 cup toasted sliced almonds; 1/2 teaspoon paprika; 1/2 teaspoon salt; 3 dashes hot sauce, to taste (I prefer Tobasco)

Easy Low Fat Roasted Red Pepper Dip – a delicious recipe with red peppers, yogurt, raisins, almonds, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 ounce) jar sliced roasted red peppers, drained
1 (6 ounce) container nonfat plain yogurt
3/4 cup raisins
1 cup toasted sliced almonds
1/2 teaspoon paprika
1/2 teaspoon salt
3 dashes hot sauce, to taste (I prefer Tobasco)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Snacks & Appetizers

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Easy Low Fat Roasted Red Pepper Dip

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