How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Low-Fat Oreo Cream Pie?

You need 5 ingredients. The key ingredients include: 1 Oreo cookie pie crust, 1 (1 ounce) box fat free sugar-free instant cheesecake pudding mix, 1 cup cold skim milk, 4 reduced-fat oreo cookies, and more.

Is Easy Low-Fat Oreo Cream Pie suitable as baking & desserts?

Yes, Easy Low-Fat Oreo Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Low-Fat Oreo Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Low-Fat Oreo Cream Pie Recipe

Name: Easy Low-Fat Oreo Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Oreo cookie pie crust; 1 (1 ounce) box fat free sugar-free instant cheesecake pudding mix; 1 cup cold skim milk; 4 reduced-fat oreo cookies; 1 fat-free whipped topping (1 tub)

Easy Low-Fat Oreo Cream Pie – a delicious recipe with cookie pie crust, sugar, cold skim milk, oreo cookies, topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Oreo cookie pie crust
1 (1 ounce) box fat free sugar-free instant cheesecake pudding mix
1 cup cold skim milk
4 reduced-fat oreo cookies
1 fat-free whipped topping (1 tub)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Low-Fat Oreo Cream Pie

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