How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy, Low-Fat Chicken Lasagna?

You need 13 ingredients. The key ingredients include: 2 boneless skinless chicken breast halves, cooked and diced, 2 cups shredded part-skim mozzarella cheese, 8 tablespoons freshly grated parmesan cheese, 1 (24 ounce) container fat-free cottage cheese, and more.

Is Easy, Low-Fat Chicken Lasagna suitable as pasta & noodles?

Yes, Easy, Low-Fat Chicken Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy, Low-Fat Chicken Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy, Low-Fat Chicken Lasagna Recipe

Name: Easy, Low-Fat Chicken Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless skinless chicken breast halves, cooked and diced; 2 cups shredded part-skim mozzarella cheese; 8 tablespoons freshly grated parmesan cheese; 1 (24 ounce) container fat-free cottage cheese; 1 small yellow onion, diced; 1 tablespoon olive oil; 12 lasagna noodles; 1 yellow bell pepper, diced; 8 basil leaves, julienned; 1/2 cup fresh parsley, chopped; 1 (24 ounce) jar spaghetti sauce (I like Newman's Own); 1 tablespoon coarse garlic salt; 1 teaspoon cayenne pepper

Easy, Low-Fat Chicken Lasagna

Eats Now Editorial Team · 1691 kcal · Pasta & Noodles

Easy, Low-Fat Chicken Lasagna – a delicious recipe with chicken, mozzarella cheese, parmesan cheese, cottage cheese, yellow onion, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Easy, Low-Fat Chicken Lasagna

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