Easy, Light and Fluffy Two-color Rice Bowl Recipe

Name: Easy, Light and Fluffy Two-color Rice Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Ground pork and beef mix (or ground chicken); 1/2 tbsp Sake; 2 tsp each Soy sauce and sugar; 1 small piece Ginger (a must); 1 Egg; 1 to 2 teaspoons or (to taste) Sugar; 1 dash of each Salt and usukuchi soy sauce; 1 tbsp Water; 1 Green beans; 1 dash of each Salt and pepper

Servings: persons

1
To make the meat soboro: Put all the meat soboro ingredients in a pan and mix together well well to crumble the meat.
2
Turn on the heat and stir fry the meat.
3
Hold two pairs of cooking chopsticks in your hand and keep mixing continuously.
4
When the flavoring ingredients have been absorbed into the meat, keep mixing and cooking until the meat turns into very fine sprinkles.
5
For the egg soboro: Put all the egg soboro ingredients into a pan and mix together.
6
Turn on the heat.
7
When the egg starts to coagulate, use two pairs of chopsticks and keep mixing.
8
Keep mixing and cooking until the egg has turned into very fine sprinkles.
9
It's done when it's about this fine!
10
Garnish with some stir-fried green beans that have been seasoned with salt and pepper.

264

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 100 grams Ground pork and beef mix (or ground chicken), 1/2 tbsp Sake, 2 tsp each Soy sauce and sugar, 1 small piece Ginger (a must), and more.

Yes, Easy, Light and Fluffy Two-color Rice Bowl falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy, Light and Fluffy Two-color Rice Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions