How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Lentil Dal?

You need 11 ingredients. The key ingredients include: 6 1/2 cups water, 2 1/2 cups green lentils, rinsed and drained, 1 onion, diced, 2 tablespoons olive oil, or more to taste, and more.

Is Easy Lentil Dal suitable as vegetarian?

Yes, Easy Lentil Dal falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Lentil Dal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Lentil Dal Recipe

Name: Easy Lentil Dal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 6 1/2 cups water; 2 1/2 cups green lentils, rinsed and drained; 1 onion, diced; 2 tablespoons olive oil, or more to taste; 1 (15 ounce) can chickpeas, drained; 1 (6 ounce) can tomato paste; 3 tablespoons fat-free yogurt, or more to taste; 1 teaspoon red curry paste (optional); 1/4 teaspoon ground turmeric (optional); 1/4 teaspoon ground cumin; 1/4 teaspoon chile powder

Easy Lentil Dal – a delicious recipe with water, green lentils, onion, olive oil, chickpeas, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Easy Lentil Dal

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