How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Lentil Chili?

You need 12 ingredients. The key ingredients include: 4 cups lentils rinsed and picked, 2 cups onions chopped, 1 can tomatoes chopped, 1/4 cup tomato paste, and more.

Is Easy Lentil Chili suitable as soups & stews?

Yes, Easy Lentil Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Lentil Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Lentil Chili Recipe

Name: Easy Lentil Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups lentils rinsed and picked; 2 cups onions chopped; 1 can tomatoes chopped; 1/4 cup tomato paste; 2 tablespoons garlic minced; 2 teaspoons salt; 2 teaspoons cumin; 1 teaspoon black pepper freshly ground; 1 teaspoon paprika; 1/2 teaspoon thyme; 1/2 teaspoon red pepper flakes; 2 tablespoons red wine vinegar

Warm up with this hearty Easy Lentil Chili recipe. Made with onions, tomatoes, tomato paste and garlic. Easy step-by-step instructions included.

This Easy Lentil Chili relies on simple, everyday ingredients such as lentils rinsed and picked, onions chopped, tomatoes chopped and tomato paste. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Lentil Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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