How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Lemon Yogurt Pie?

You need 5 ingredients. The key ingredients include: 16 oz. low-fat lemon yogurt (not frozen), 8 to 10 oz. Cool Whip (regular or lite), 1/2 tsp. grated lemon rind, 1 (9-inch) graham cracker crust, and more.

Is Easy Lemon Yogurt Pie suitable as baking & desserts?

Yes, Easy Lemon Yogurt Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Lemon Yogurt Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Lemon Yogurt Pie Recipe

Name: Easy Lemon Yogurt Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. low-fat lemon yogurt (not frozen); 8 to 10 oz. Cool Whip (regular or lite); 1/2 tsp. grated lemon rind; 1 (9-inch) graham cracker crust; kiwi slices (for garnish)

Easy Lemon Yogurt Pie – a delicious recipe with low-fat lemon yogurt, regular, lemon rind, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. low-fat lemon yogurt (not frozen)
8 to 10 oz. Cool Whip (regular or lite)
1/2 tsp. grated lemon rind
1 (9-inch) graham cracker crust
kiwi slices (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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