How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Lemon Cake?

You need 12 ingredients. The key ingredients include: 2 Tbsp. butter or oleo, melted, 1/2 c. chopped pecans, 1/2 c. flaked coconut, 1 (18.5 oz.) box lemon cake mix (without pudding), and more.

Is Easy Lemon Cake suitable as baking & desserts?

Yes, Easy Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Lemon Cake Recipe

Name: Easy Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or oleo, melted; 1/2 c. chopped pecans; 1/2 c. flaked coconut; 1 (18.5 oz.) box lemon cake mix (without pudding); 1 (8 oz.) carton sour cream; 4 eggs; 1/4 c. water; 2 Tbsp. vegetable oil; 1 Tbsp. grated lemon rind; 1 tsp. lemon extract; 1 c. sifted powdered sugar; 2 Tbsp. lemon juice

Easy Lemon Cake

Eats Now Editorial Team · 758 kcal · Baking & Desserts

Easy Lemon Cake – a delicious recipe with butter, pecans, flaked coconut, lemon cake, sour cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Lemon Cake

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