How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Lemon Cake?

You need 4 ingredients. The key ingredients include: 1 (2-layer size) pkg. lemon cake mix, 1 1/2 c. cold milk, 2 (4-serving size) pkg. Jell-O lemon flavor instant pudding and pie filling, 1 (8 oz.) tub Cool Whip whipped topping, thawed.

Is Easy Lemon Cake suitable as baking & desserts?

Yes, Easy Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Lemon Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Lemon Cake Recipe

Name: Easy Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (2-layer size) pkg. lemon cake mix; 1 1/2 c. cold milk; 2 (4-serving size) pkg. Jell-O lemon flavor instant pudding and pie filling; 1 (8 oz.) tub Cool Whip whipped topping, thawed

Easy Lemon Cake – a delicious recipe with lemon cake mix, cold milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (2-layer size) pkg. lemon cake mix
1 1/2 c. cold milk
2 (4-serving size) pkg. Jell-O lemon flavor instant pudding and pie filling
1 (8 oz.) tub Cool Whip whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Easy Lemon Cake

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