How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Lemon Bundt Cake?

You need 6 ingredients. The key ingredients include: 1 box yellow cake mix, 3 eggs, 1 (21 ounce) can lemon pie filling, 1/4 cup water, and more.

Is Easy Lemon Bundt Cake suitable as baking & desserts?

Yes, Easy Lemon Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Lemon Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Lemon Bundt Cake Recipe

Name: Easy Lemon Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 3 eggs; 1 (21 ounce) can lemon pie filling; 1/4 cup water; 1/4 cup vegetable oil; 1/2 can duncan hines creamy home-style classic vanilla frosting (or flavor of your choice)

Easy Lemon Bundt Cake – a delicious recipe with yellow cake mix, eggs, lemon pie filling, water, vegetable oil, duncan hines creamy. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
3 eggs
1 (21 ounce) can lemon pie filling
1/4 cup water
1/4 cup vegetable oil
1/2 can duncan hines creamy home-style classic vanilla frosting (or flavor of your choice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gram'S Coffee Cake
Festive Fruit Compote
Pecan Cookies(Club Member: Lee Ann Mcraney)
Granny'S Blueberry Muffins

Easy Lemon Bundt Cake

How did you like this recipe?

Frequently Asked Questions