Try this homemade Easy Layered Tomato-Basil Dip recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, garlic, tomatoes and green onion…
This Easy Layered Tomato-Basil Dip relies on simple, everyday ingredients such as garlic, minced, green onions, sliced and chopped fresh basil. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026