How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Layered Black Bean Dip?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can black beans, rinsed and drained, 1 small onion, finely chopped, 1 clove garlic, finely chopped, 2 tablespoons vegetable oil, and more.

Is Easy Layered Black Bean Dip suitable as snacks & appetizers?

Yes, Easy Layered Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy Layered Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Layered Black Bean Dip Recipe

Name: Easy Layered Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans, rinsed and drained; 1 small onion, finely chopped; 1 clove garlic, finely chopped; 2 tablespoons vegetable oil; 2 tablespoons lime juice; 1/4 teaspoon salt; 1/4 teaspoon red pepper flakes; 1/4 teaspoon ground cumin; 1/8 teaspoon ground black pepper; 1 (8 ounce) package cream cheese, softened

Easy Layered Black Bean Dip

Eats Now Editorial Team · 195 kcal · Snacks & Appetizers

Easy Layered Black Bean Dip – a delicious recipe with black beans, onion, clove garlic, vegetable oil, lime juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Easy Layered Black Bean Dip

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